Peak Refuel Backcountry Bison Bowl

While creating this meal, I knew from the start that it had to have bison in it. Similar to the traditional Navajo taco dish, Peak Refuel Backcountry Bison Bowl meal consists of rice, beans, and bison meat in a delicious, creamy chili sauce. The best part? It also includes two whole buttermilk biscuits. This is a hearty, filling meal that not only has unbeatable taste and flavor, but will keep you full and content in the backcountry! -Chad

Preparation Instructions:

1. Open pouch at tear mark. Remove oxygen absorber.
2. Carefully add 1 3/4 cups (14 oz) boiling water to pouch.
3. Stir well and zip pouch closed. Let stand for 10 minutes.
4. Open pouch, stir again and enjoy!

• Protein – 42g per pouch
• Servings - 2
• Serving size – ½ pouch
• Contains – Milk, Wheat
• Net Weight – 7.05 oz
• Made & Packaged in the USA
• Calories per Pouch - 930
• Prep Time - 10 min
• SKU:101711

Peak Bison meat proudly USA-raised.